Thursday 8 April 2010

Drown the jelly babies!



The ringbearer had been making comments about another chocolatey cake, so I decided to adulterate the Sacher Torte. But what with? My efforts with gummi bears have ultimately been failures, so I decided to move onto the humanoid version-Jelly Babies. The ring bearer believed the Jelly Babies should be placed on top of the chocolate topping. I was forced to draw a line - I have no interest in decorating cakes with sweeties, I want to experiment with sweets as integral ingredients. The only reason I made a gingerbread aircraft carrier was because of the foolishness of the ship-shape, not because I deem decorating with sweets to be in anyway equivalent to baking with them. No-siree, I have standards. That said placing the JBs under the chocolate instead of the usual apricot jam filling seemed a fair sweet-involvement. So here we have it, my report on the jelly-babied Sacher torte.

1. Melt the chocolate in the bain marie. Steal several finger fulls
2. Laugh gleefully as you use the magimix to make (almost) instant breadcrumbs
3. Mix together breadcrumbs, sugar, egg yolks and then ladle in the molten chocolate
4. Prepare for the tricky bit. Fold in the beaten egg whites, stressing with every flollop of the spoon whether you have gone too far or not accounted for the collateral mixing that will occur during transfer to the baking tin.
5. Bake
6. Lovingly arrange jelly babies on top of the cooked tort. Try very hard to not place like coloured JBs together and fail. Ignore urge to check the mathematical reason for this on the internet.
7. Melt more chocolate. Steal yet more fingerfulls
8. Drown the jelly babies in chocolate. Mutter witchy chants to yourself as the little jelly babies disappear. Erroneously leave far too much chocolate in the middle.
9. Leave in the fridge

Personally I don't believe jelly babies go with dark chocolate. Strangely the green ones tasted better than any other flavour (a chocolate lime connection perhaps). I think perhaps the bitter aftertaste was the feeling that I had betrayed my initial mission towards sweetie integration. This was merely Jelly Baby insertion. The ringbearer had other ideas. He believes that the 'Jelly Babies enhanced the flavour of the cake, much like a cherry. Although some colours were better than others, especially black and red Jelly Babies', he has made no comment about the metaphysical requirements of experimental sweetie baking. He was however happy that a recent baked ham didn't come with optional sherbet lemons.

No comments:

Post a Comment